Due for release in April a coffee/ chocolate stout using some lactose and light vanilla . Plenty of chocolate and Caraffa malts. Also Pilsner ,Crystal and baked oats . Well hopped in the American style with Galaxy hops from Ozz and of course Machu Pichu coffee (cold pressed). Finally chocolate beans and Chocshot . Best as a Breakfast or Supper beer ,it took longer to plan than brew .. enjoy it!
abv?
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